Madras Curry Powder

Madras Curry Powder packs more flavorful heat than some other curry powders because it contains more dried hot chile peppers. Mix it with coconut milk for a spicy chicken, lamb, shrimp, beet, or vegetable curry. It also goes nicely with stuffed eggs, shrimp salad, sweet potato fries, and fruit compotes. Try these recipes: Curried Mustard Sauce Warm Roasted Madras Curry Chickpea Salad Lettuce Wrap Roasted Eggplant with Curried Yogurt Coconut Butternut Squash Stew Ingredients: Coriander, Cumin, Kashmiri Chile, Black Pepper, Brown Mustard Seeds, Turmeric, Ginger, Curry Leaves Gluten-Free. Additive-Free. Salt-Free. Vegan. Sugar-Free. Country of Origin: USA Net Wt.: 1.3 oz. (1/4 cup jar), 2.6 oz. (1/2 cup jar), 5.0 oz. (polybag), 10.0 oz. (large polybag)