KUNIFU Serrated Bread Knife

Multiple Serration Types - Five different kinds of serrated edge at different positions could help easily pierce through the crust while the gullets help keep the knife stable and reduce the friction, producing a cleaner, more effective cut without tearing or ripping the bread.  Premium Quality  - Made from food grade quality stainless steel, high-carbon content offers strength, corrosion and wear resistance, high hardness. Full-tang construction for excellent durability and precision balance. Fine polished surface minimal friction and less crumbing. Ergonomic Design - Comfortable handle design in 3D textrued PP polymer blend provides a modern look, secure grip and balance, and is easy to clean and maintain. Thin and narrower Japanese-style blade angles helps to make thinner and more precise slices. Versatile Slice Knife - 9.58 Inch blade will be one of the most-used knives of in kitchen. The ability to make saw cuts is suitable for loaves, toasts, bagels, baguettes, brioche, cake