Nacho Cheese Pasta

Description Directions Ingredients This pasta makes a great side dish or you can mix in vegetables and your favorite create a delicious main course. 7 Servings / Calories 130 / 12g Protein Group A and C Aspartame and Gelatin Free Microwave1. Combine the contents of one packet and 5 ounces of HOT water in a microwavesafe bowl. Stir thoroughly. 2. Microwave on HIGH (100%) for 3 minutes; stir. 3. Continue cooking on HIGH for 2–3 minutes or until thick consistency. (Microwave ovens vary; adjust time as needed). Stove-Top1. Combine the contents of one packet and 5 ounces of HOT water in a saucepan. Stir thoroughly. 2. Bring to boil over medium heat. Reduce heat and simmer uncovered 6–8 minutes or until thickened, stirring frequently. Pasta (Durum Semolina [From Wheat], Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soy Protein Concentrate, Milk Protein Isolate, Romano, Cheddar and Parmesan Cheeses (Pasteurized Cow and Sheep’s Milk, Cheese Culture