Cacao Powder

Transform your baking and desserts with slowcocoa's single-origin, Ecuadorian cacao powder. Totally unprocessed, the powder will add a decadent, extra chocolatey boost to your brownies, cookies, banana bread, smoothies, yogurt, and more – with far more flavor complexity, nutrient and antioxidant density than any alkalized ("Dutch-processed") alternatives. Direct-traded from small farming co-ops in Ecuador, where farmers receive above-market premiums and benefit from education programs, college scholarships, and sustainable farming training. Certified organic, naturally processed (never alkalized or Dutch-processed), and pressed at origin to preserve the cacao's full depth of flavor. What's left is a deeply fragrant, flavorful, and mindfully-sourced natural cacao powder that will take any chocolate dish to the next level.