Mangoes | 70% Dark Chocolate-Covered

Freshly dehydrated Petacón mango, hand-dipped in our bestseller 70% PISA two-ingredient dark chocolate, with beans sourced from a women-led farmer cooperative in Haiti. Growing up, dried mangoes were the type of food we could easily lose track of time (and satiation) munching on (with some help from Costco-sized portions). Much like chocolate, fruits and maybe dried fruits in particular are often fast paths to mindless munching, at least in our experience. Can you relate? What would it feel like to sit down with a single piece, and let the body's tactile, sensory response — the emotions and memories we conjure — be enough? These nibbles are slow to create. We hope they're even slower to enjoy. 💚