Mindful Drinking Chocolate | 70% Guatemala

What's drinking chocolate? Think hot chocolate – piping hot or, for our summer version, iced cold. But instead of mixing sugar and water with gums or lecithins or alkalized (aka dutch-processed) cocoa powder, imagine each sip 70x more chocolatey, more nuanced. . . and mindfully handcrafted from some of the world's most sought-after organic cacao. Starting with our first ingredient of house-roasted, single-origin Haitian cacao, our drinking chocolate is quite literally molten 70% dark chocolate in a mug. Simply add your favorite milk (we recommend oat) over the stovetop, mix till evenly combined, and sip slowly. One of our most popular dark chocolates, served even slower. As always, our packaging is 100% compostable, down to the label & adhesive. Each resealable bag contains the equivalent of nearly four 70% Guatemala dark chocolate bars, freshly stone-ground and prepared into easily meltable shavings for 10-12 servings of drinking chocolate with a familiar hot chocolate consistency. For the extra adventurous: double up the chocolate helpings (or halve the oatmilk), for 5-6 servings of thicker European-style, deeply soul-warming drinking chocolate. Mix with our 100% unprocessed cacao powder for yet one more stage of a chocolatey level-up, without diluting your beverage with any sugars, sweeteners, or other 'stuff'.