20LB Gunma Tenderloin

Gunma A5 Wagyu Tenderloin – Clean, Refined, and Incredibly Rare From the mountainous pastures of Gunma Prefecture, the Gunma A5 Wagyu Tenderloin offers a rare combination of precision-raised purity and deep, natural flavor. Known for its cool climate, crystal-clear spring water, and rich agricultural heritage, Gunma produces Wagyu that is unmistakably elegant—leaner than other A5 regions, yet still delivering the signature melt-in-your-mouth experience. Graded A5 with a BMS of 10–12, this tenderloin is ultra-smooth, subtly marbled, and perfectly suited for chefs who value balance, clean flavor, and sophisticated texture. It’s a standout cut that speaks softly but leaves a lasting impression—ideal for VIP service, chef’s menus, and filet presentations that demand nothing but the best. Why Gunma A5 Tenderloin Is a Cut of Distinction 🔥 BMS 10–12 – Subtle, Snowflake Marbling – Offers unmatched tenderness with a cleaner finish than fattier A5 regions, making it ideal for modern palates.🔥 A5