Wardlaw's Perspectives in Nutrition: A Functional Approach [Paperback] 2e by Carol Byrd-Bredbenner

Product details Brand New Paperback: 994 pages Publisher: McGraw-Hill Education; 2 edition (23 Feb. 2018) Language: English ISBN-10: 1260092496 ISBN-13: 9781260092493 Product Dimensions: 22.4 x 3 x 27.4 cm Identical Content with US Edition Alternative US Edition For Reference Only ISBN-13: 9781259933844 ISBN-10: 1259933849   Description Welcome to one-stop shopping for everything you need for your introductory majors course! Wardlaw's Perspectives in Nutrition: A Functional Approach, 2/e is an alternate version of Perspectives in Nutrition, 11/e. In this version, the authors have organized the presentation of vitamins and minerals around key functions. The author team has taken a garden-fresh approach to revising this highly regarded text. Every paragraph has been scrutinized to ensure that students are exposed to scientific content and concepts that are explained accurately and precisely, and in high-interest fashion that will draw students into their first study of nutrition scienc