Natural Honduras
DESCRIPTION Natural HondurasRegion: Latin AmericaRoast: LightProcess: NaturalElevation: 1400 maslCupping Score: 89 We’re so happy to introduce this Natural Honduras micro-lot, grown by a women-owned farm— a detail that truly resonates with our predominantly women-led team. We love the punchy, vibrant notes this beautiful coffee brings. By partnering with our importer friends, we're able to make sure the coffee we've purchased helps build a more sustainable, profitable future for the hardworking producers behind this coffee. FLAVOR PROFILE Roast Level: Light Roast Elevation Roasted At: Roasted at the high elevations of Jackson Hole Primary Flavors: Cherry, Pineapple, & Brown Sugar Body: Medium Acidity: High Ideal Brewing Method: Drip, Pour-Over