Briess Special Roast Malt

Bold, Complex Flavors for Your Brew Briess Special Roast Malt is a drum-roasted, biscuit-style malt that brings a bold and distinctive character to your beer. Known for its intense toasty and biscuity flavors, this malt adds unique notes of bran flakes and a sourdough tang, perfect for creating memorable brews. With a color contribution of approximately 40° Lovibond (SRM), Special Roast Malt imparts a deep golden to rich brown hue, enhancing the appearance of your beer. This versatile malt is recommended at a usage rate of 5-10% of the grist, making it an excellent addition to a variety of beer styles. Key Features: Flavor Profile: Rich toasty and biscuity notes with bran flakes and a sourdough tang. Color Impact: Provides deep golden to brown hues with approximately 40° Lovibond. Usage Rate: Optimal at 5-10% of the grist for balanced flavor. Applications: Perfect for IPAs, ESBs, Ambers, Nut Brown Ales, Porters, and dark beers. Briess Special Roast Malt is the ultimate choice f