Belgian Saison II Yeast | Omega Yeast OYL-042

Craft Rustic and Complex Saisons Omega Yeast OYL-042 Belgian Saison II Yeast is an exceptional strain for creating traditional and rustic Belgian saisons. Known for its balanced ester and phenolic production, this yeast brings out fruity and spicy notes while maintaining a clean fermentation profile. Unlike some saison strains, OYL-042 ferments more consistently, even under cooler conditions, producing dry and refreshing beers with minimal fuss. This yeast is perfect for showcasing the complexities of saisons while delivering reliable attenuation for the crisp and dry finish that defines the style. Key Characteristics: Attenuation: 74% : 79% Flocculation: Low Alcohol Tolerance: Up to 12% ABV Fermentation Temperature Range: 65°F : 78°F (18°C : 25°C) Perfect for Brewing: Belgian Saisons Farmhouse Ales Other rustic, complex beer styles Why Choose Omega Yeast OYL-042 Belgian Saison II Yeast? Balanced Flavor Profile: Combines fruity esters and spicy phenolics for a complex and ref