Brettanomyces bruxellensis TYB261 | WLP4640 | Vault Strain

White Labs Brettanomyces bruxellensis TYB261 WLP4640 A Limited-Release Vault Strain for Complex and Evolving Flavors White Labs Brettanomyces bruxellensis TYB261 (WLP4640) is a Vault strain, offering brewers a unique opportunity to work with a versatile Brettanomyces strain known for its dynamic flavor contributions. With earthy funk, fruity esters, and mild acidity, this yeast is ideal for wild ales, mixed fermentation styles, and creative brewing experiments. As a Vault strain, WLP4640 is available only for a limited time, making it a rare and exciting choice for adventurous brewers. Key Characteristics Strain Included: Brettanomyces bruxellensis TYB261. Flavor Profile: Earthy funk, bright fruit esters, and subtle tartness. Applications: Perfect for wild ales, mixed fermentations, and experimental beer styles. Optimal Temperature Range: 68:75°F (20:24°C). Alcohol Tolerance: High, suitable for diverse brewing projects. Recommended Usage White Labs WLP4640 thrives in both primar