German Bock Lager Yeast | White Labs WLP833 Yeast

White Labs WLP833 German Bock Lager Yeast: Brew Rich, Smooth Bavarian Lagers Classic Malt Depth and Clean Fermentation for Traditional Bocks White Labs WLP833 German Bock Lager Yeast is a traditional German lager strain ideal for crafting rich, malty lagers with exceptional smoothness and depth. Known for its ability to bring out deep malt flavors without clashing with hop bitterness, this yeast is a favorite for Bocks, Doppelbocks, and other Bavarian lager styles. Its clean fermentation profile and moderate attenuation yield a well-balanced beer with a full body and refined finish. Key Characteristics: Attenuation: 70% – 76% Flocculation: Medium Alcohol Tolerance: Medium (up to ~9%) Fermentation Temperature Range: 50°F – 55°F (10°C – 13°C) STA1 Status: Negative Ideal for Brewing: Traditional Bock Doppelbock Helles Bock (Maibock) Vienna Lager Munich Dunkel Why Choose WLP833 German Bock Lager Yeast? Malt-Forward Fermentation: Accentuates the richness of Munich and Vienna malt