French Saison Yeast | Wyeast 3711 Yeast

French Saison Yeast | Wyeast 3711 Highly Attenuative Strain for Dry, Peppery Saisons Wyeast 3711 French Saison Yeast is a versatile farmhouse ale strain that produces classic French-style saisons with a dry finish, spicy phenolics, and layered fruit esters. Known for its exceptional attenuation and reliability, this yeast ferments quickly and thoroughly, making it a favorite for rustic, highly drinkable Belgian and French farmhouse ales. Unlike some traditional saison strains, Wyeast 3711 does not stall during fermentation and performs well across a wide temperature range. It yields beers that are complex, effervescent, and refreshing, with a distinctive peppery and citrusy profile. Key Characteristics: Strain Style: French Saison Yeast Flocculation: Low Attenuation: 77% - 83% Fermentation Temperature Range: 65°F - 77°F (18°C - 25°C) Alcohol Tolerance: ~12% ABV Recommended Styles: Saison, Bière de Garde, Farmhouse Ale, Specialty Belgian Ales Why Choose Wyeast 3711? Extreme At