Parmigiano Reggiano and truffle Cream
$82.00
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IMPORTED FROM ITALY This Parmigiano Reggiano and Truffle Cream Sauce brings together a symbol of Italian gastronomical excellence, the Parmigiano Reggiano DOP cheese, and a treasured jewel of the earth, the prized Italian truffle. It is ideal with any kind of pasta, as dressing for vegetables like mushrooms , or spread on a bruschetta. Thanks to its intense taste, a spoon of the cream performs a great flavor to any dish. Ingredients Light whipping cram, parmigiano reggiano cheese ( milk,salt, rennet)(14%), olive oil, italian bianchetto truffle ( tuber borchii vitt.3%) rice flour, salt, flavors. Contains: milk How to store Keep refrigerated and use within a few days after opening.
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