Papaya Pineapple Punch - White Tea
solidcoffeeroasters.com

Papaya Pineapple Punch - White Tea

$15.00
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Chinese white tea meets tropical precision. Pineapple, hibiscus, and rose petals create a naturally sweet profile that performs equally well hot or over ice. This is the summer menu staple that works year-round—high impact, low effort. Flavor Profile:Primary: Pineapple, PapayaAccent: Hibiscus, RoseBase: White TeaFinish: Sweet, tropical, refreshing Brewing: Method: Hot infusionTemperature: 175°FTime: 3-5 minutesDose: 2.5g : 12oz waterMethod: Flash brew icedTemperature: 175°FTime: 8-10 minutesDose: 2.5g : 8oz water and 4 oz ice. Flash Brew: Swirl over ice immediately after brewing, serve with more ice. Pro tips: Use high quality water.Use a scale for precision and consistency. Adjust your brew time accordingly to your taste preferences.The same tea leaves can be brewed multiple times in one sitting.

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