Slippery Elm Bark - 56 grams - Cut and Sifted

Slippery Elm Bark Cut and sifted - 56 grams Botanical Name: Ulmus Rubra Slippery elm (Ulmus rubra) is a tree native to North America, and its inner bark has been used for centuries in traditional medicine. The bark contains a substance called mucilage, which becomes slick and gel-like when mixed with water, providing a soothing effect. To prepare as a tea: Bring 1 cup of water to a boil. Once the water is boiling, reduce the heat and add 1 tablespoon of cut slippery elm bark. Let the bark simmer in the water for 10 to 15 minutes. This will extract the mucilaginous properties from the bark. After simmering, remove the tea from heat and strain the liquid to remove the bark pieces. If desired, add honey, cinnamon, or lemon to taste. The tea may have a mild, earthy flavor that some find more palatable with sweeteners. Spiritual Benefits of Slippery Elm Bark: Slippery elm bark, with its rich history in Native American and folk medicine, is revered not only for its physical healing properti