2020 Caparsa, Rosso Toscana "Rosso di Caparsa"

 The large number of wines bottled under the designation of “IGT Toscana Rosso” basically break down into two camps: Fresh, quaffable, and generally cheap versions of Sangiovese in its most simple and straightforward expression, or internationally-styled blends, made with an emphasis on power and prestige, looking for high points and costing well into the three digits. But today we’re talking about Caparsa, and true to their “go your own way” reputation, this Rosso refuses either camp. This jewel-box winery in the famed hamlet of Radda has some seriously old and well-cared-for Sangiovese vines, and really, Sangiovese is the estate’s core competency—meaning that even this entry-level bottling displays some real muscle. This is a gutsy, soulful Tuscan red from one of the variety’s greatest champions, and it begs to be judged solely on its merits. So go ahead, it’s time to find out what the heart and soul of Sangiovese really tastes like! Caparsa was founded, and originally planted, by Re