Persian Rice Cookie/Nan-e Berenji

Persian rice cookies or Nan Berenji are a classic Iranian treat that is not only delicious but also gluten-free. Made with rice flour, rose water, and cardamom, these cookies are delicately flavored and have a light, crumbly texture. They are often garnished with poppy seeds and shaped into flat disks, making them a beautiful addition to any festive occasion. Whether you're looking for a tasty snack or a unique gift to give to friends and family, Nan Berenji is an excellent choice that is sure to satisfy your sweet tooth. Weight ~ 12 oz. Ingredients: rice flour, sugar, oil, and eggs. Store in a cool place for up to 2 weeks. Made with all-natural ingredients. Freshly made in the USA.