Saffron Candie /Sohan Asali

These homemade rose-shaped ginger cookies are a delightful treat with a unique presentation. With a soft and delicate texture, they quickly melt in your mouth and offer a satisfying crunch from the walnuts. The addition of cardamom adds an Eastern touch to the ginger flavor, making these cookies a unique and tasty snack. Perfect for special occasions or simply enjoying with a cup of tea or coffee. Weight ~ 19 oz. Ingredients: flour, sugar, cardamom, ginger, butter and walnuts Made with all-natural ingredients. Store in a cool place in a tight container for up to 2 weeks, or Freeze it for up to 2 months. Freshly made in the USA.