Harissa Maison

Harissa isn’t just heat — it’s home As a Tunisian, harissa is part of our daily language. It lives in our kitchens, our hands, our instincts. My Maison Harissa blend is a commitment to that heritage.Every batch is made with care: chilies finely chopped, Coriander, caraway, cumin, garlic — ground slowly into the paste. Finished generously with olive oil, the way it’s meant to be. Use it to marinate, to layer into a sandwich, to spoon on its own and let it speak. It brings depth, warmth, and that unmistakable Tunisian soul — bold but balanced, powerful yet comforting. If you cook by instinct, this blend is for you. My Maison blend is rooted in Tunisia — in patience, instinct, and olive oil. … it always belongs.