YinYang Copperheads - 6in (150mm) Damascus Petty Culinary Knife

 "YinYang Copperheads” 6in (150mm) damascus petty knife. Copperleaf flake fills this octagonal, wa-style handle. Red specks glitter throughout the handle as twin skulls stare out of the knife, stacked like a yin-yang formation. The skulls are tinted reddish as though exposed to too much copper The blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀ Features: Blade Style: Petty Edge Finish: Slight curve for chopping and slicing Blade Grind: Double bevel Grind Angle: 17 Degrees Blade Face: Convex