Brazil, Fazenda Rainha, Natural
$30.00
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Brewing Method Recommendation: Espresso and filter brew are our favorites methods for this balanced coffee. Filter/Pourover Recipe Dose · 25g Water · 400g Temp · 203F Ratio: 16 to 1 Water to Coffee for a full bodied cup. Use a little more water up to 17:1 ratio if you like the more delicate florals and lighter tropical notes to come through or take it down to 15:1 if you like syrupy coffee. Brew Time: 4:00 is a good starting point Espresso Recipe Coffee Dose · 20g Beverage Weight · 50g Ratio: 2.5:1 Brew Time: 30-26 seconds Temp · 201F @ 9bar
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