Cranberry Hibiscus Tea

Cranberry Hibiscus Tea Deep ruby leaves, sun dried ~ cranberry hibiscus makes a tea as vibrant as it looks. Known in folk traditions for its high vitamin C content and gentle support of heart and immune health, this tea offers a refreshing balance of tangy and floral. Many enjoy it warm for its soothing qualities or iced as a naturally cooling drink on hot days. To me, it feels like drinking a sip of sunshine ~ tart, colorful, and alive with flavor. It’s a reminder that wellness can be joyful, and that nature’s beauty often comes through in the simplest of forms, like homegrown leaves steeped in hot water. Why people enjoy cranberry hibiscus tea: Rich in natural vitamin C and antioxidants Traditionally used to support the immune system Refreshing tart flavor, delicious hot or iced Nourishing and uplifting for everyday wellness Ingredients: Love*, Cranberry Hibiscus Leaf*(*Organic) Check out our blog posts for recipes, medicinal uses and more.  *These statements have not been evaluate