Star Fruit 'Kajang' (Averrhoa carambola)

Sweet and Crisp Tropical Delight Common Names: Kajang Star Fruit, CarambolaFamily: OxalidaceaeOrigin: Southeast Asia Kajang Star Fruit (Averrhoa carambola) is a popular tropical fruit variety known for its sweet, tangy flavor and large, juicy fruits. This star fruit variety produces robust, golden-yellow fruits with a crisp texture that makes it perfect for fresh eating, juicing, and adding to salads or desserts. The Kajang variety is prized for its larger fruit size and rich flavor, making it a favorite among star fruit enthusiasts. Our Kajang Star Fruit trees are grafted and capable of fruiting now, providing you with quicker harvests and abundant yields. Its compact size and lush, ornamental foliage make it ideal for home gardens and container growing. Distinctive Features, Uses, and Nutritional Value Fruits: Kajang produces large, golden-yellow star fruits with a sweet-tart flavor and a firm, crisp texture. The fruit is loaded with vitamin C, dietary fiber, and antioxidants, making