
Mussels in Pickled Sauce 7/10, Espinaler.
$10.50
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These mussels come from the Rías of Galicia, where they are grown from floating platforms to reach the optimum size. They are hand-packed and conserved in a traditional marinade sauce that has a smooth flavor. Ingredients: Mussels and marinade sauce (olive oil, vinegar, onion, garlic, salt and spices). WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS
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