Olives Stuffed with Anchovy, Espinaler.
$6.75
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These green olives, of the Manzanilla variety, are plump and fleshy with a mild taste. The olives are pitted and stuffed with a generous portion of anchovy paste, which results in an excellent combination of flavors. They are often served as a snack or paired with appetizers. WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS
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