Caribbean Jerk Rub

This wonderful blend of peppers and traditional Caribbean spices makes for a Jamaican-inspired flavor that’s all-at-once spicy, smokey, and subtly sweet. We recommend this blend for chefs who are looking to add authenticity and dimension to their grilled chicken, fish, or pork. When mixed with lime juice or balsamic vinegar, our Caribbean Jerk Rub anchors and brightens your dishes for an incredible, flavorful marinade. Its flavor is intense and bold, lending this mix to traditional Jamaican dishes like Pepper Pоt Soup or Jerk Chicken.