Chef--Career Q&A: Professional Advice and Insight

What is it like to be a chef? In this Career Q&A video interview, Carrie Whitcraft talks about her career path, what she does on the job, and the keys to success in the field. She also offers candid advice on breaking into the profession as well as insight into the industry's biggest challenges and how the field may change in the next ten years. Length: 11 minutes ORDER CODE: FFM-BVL93213 Copyright date: ©2015 Closed Captioned Chef: Main Duties and Responsibilities (00:35)Whitcraft is one of the head chefs at Winslow's Home in Saint Louis, Missouri. Whitcraft is in charge of ordering, hiring, cooking, menu development, recipe testing and more. Chef: Career Beginnings (01:13)Whitcraft decided to try culinary arts after struggling at mechanical engineering school. Her first job was at a country club. Chef: Keys for Success (00:41)Be adaptable and good at problem solving. Being creative will enable you to land top culinary jobs. Chef: Education and Certification Requirements (00:42)