Acetaia Ponterotto 12-year Traditional Balsamic Vinegar
$100.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Aged 12 years, and produced by traditional method from the must of Lambrusco and Trebbiano grape varietals. Approved by the Consortium of Balsamico of Modena.
Show More
Show Less