Rib Cap Steak
Was $20.00
SAVE 20%
$16.00
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The rib cap is the glorious outer-rim of the prime rib roast. It is, to many minds, the best corner of a traditional ribeye steak on the plate. Ribeye cap, or spinalis dorsi, is a superlative cut of beef that marries the flavor and marbling of a rib steak with the tenderness of filet mignon!
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Price History
$20
$16
(-$4)