Porcini Sea Salt

NEW!  One of the latest additions to our range of sea salt blends! Did you know the name porcini means “piglets” in Italian?  This is an exquisite blend that captures the earthiness of the porcini mushroom. For those of you who find truffles too intense, but still can’t get enough of that mushroom flavor, this is the jar for you Our rich and wonderful spice mix can be used to add a boost of flavor to stews and risotto, meats and vegetables. Stir it through mashed potatoes or mix it with olive oil to make a quick dip. So so good!  Porcini mushrooms are a famous, and delicious, part of Italian cuisine. Their strong nutty, earthy flavor makes them incredibly popular in gourmet mushroom circles. These delectable porcini mushrooms grow on the ground in hardwood forests. In Italy, the locals often take time off work to hunt and forage for these mushrooms, which they cook or sell to local restaurants or markets. Growing spots are safely guarded secrets that are often passed down to younger ge