Sumatra Coffee- Medium Acidity, Dark Chocolate, Earthy

Sumatra Premium Coffee - Medium Acidity, Dark Chocolate & Earthy Bliss Sumatra coffee beans bring bold, complex flavor to every cup. This single-origin coffee is crafted for coffee lovers who enjoy depth and richness. Sourced from the esteemed Koperasi Baitul Qiradh Baburrayyan (KBQB) in the Aceh and Takengon regions of Sumatra, it offers medium acidity, a syrupy body, and notes of dark chocolate, dried fruit, and earthy undertones. The finish is long and lingering. It is ideal for enjoying at home or giving as a thoughtful gift. Key Features of Sumatra Coffee Beans: Distinctive Flavor Profile: Revel in a medium-acidity coffee with a syrupy body. Expect rich dark chocolate, sweet dried fruit, and earthy notes with a satisfying finish. Premium Varietals: Crafted from a blend of Tim Tim, Typica, Ateng, Onan Ganjang, and Jember beans. The result is a robust, layered taste that reflects Sumatra’s coffee heritage. Unique Origin: Grown at altitudes of 1100–1600 meters in the lush A