Stick Leg Half Pork

*Will be available in 2026* Ordering a half pork from Stick Leg Ranch is the best bang for your buck. You get about 60 lbs of Pasture raised heritage pork in your freezer. This gives you a variety of cuts from roasts to bacon and everything in-between. We ask that you pay the full amount of $480 or a DEPOSIT of $240 to reserve your half pork and pay the rest at the time of delivery (cash, check or card). A Half Pork is $8.00/lb cut and wrapped delivered to you. A good rule of thumb is to help you plan accordingly is that 35 pounds of pork will take up 1 cubic feet of freezer space. CUT LIST FOR A HALF PORK (ESTIMATION ONLY, ACUTAL NUMBERS ARE BASE ON SIZE OF CUTS AND OVER-ALL POUNDAGE) SINCE WE SELL RETAIL CUTS AS WELL, SOMETIMES WE ARE OUT OF CERTAIN CUTS. I WILL CONTACT YOU, CASE BY CASE, TO SEE IF SWAPPING CUTS IS APPROPRIATE. PORK CHOPS (24) GROUND PORK (4) SAUSAGE (8) BACON (7) ROAST (3-4) RIBS (SPARE, BABY BACK, COUNTRY STYLE) SHOULDER STEAK (2-3) As always our pork is raised out