Keemun Congou Tea

Keemun Congou Tea has a special place in history. It's one of the five types of tea that were thrown overboard during the Boston Tea Party of 1773. It's a Chinese black tea that's crafted with discipline. It's a wiry leaf that makes a cup of full-bodied but gentle and light non-astringent taste. Black tea naturally contains caffeine. No additional caffeine has been added.  P.S. Make sure to add a tea infuser to your cart -- they're kind of important, lol. Ingredients premium chinese black tea Taste profile Taste  slightly malty but with a non-astringent taste Aroma stone fruit and incense notes Color dark amber red Temperature 210 degrees Fahrenheit Instructions