Dong-Quai Root Powder

Botanical Name - Angelica sinensis Other Names - Chinese angelica, tang kuei Origin - China Typical Preparations - Teas, tinctures, encapsulations, usually with other herbs. Dong quai, also known as Chinese angelica, has a long history of use in China. Because many Chinese women supplement with dong quai root as a daily tonic, it has earned the title of “ultimate herb for women.” It is reputed to impart a warm, stimulating energy and to support the meridians of the heart, liver, spleen, lungs and kidneys. Packaging - We package all of our herbal, fruit powders and spices in a heat sealed mylar bag which serves as a very effective barrier to light, oxygen, odors, flavors, moisture, and bacteria. The bag can be resealed with any household iron or curling iron. Precautions - Do not use during pregnancy or while nursing. This herb may increase the effects of blood-thinning medications, such as warfarin. If you are taking any other herbs or supplements please consult with a qualified health