Bacon-Wrapped Filet Mignons

An upgraded filet mignon experience from the legendary Omaha Steaks... our master butchers trim each of these steaks twice, removing exterior fat and creating a leaner, steakhouse-style experience. As with all Omaha Steaks, they're aged at least 30 days for maximum tenderness and handled and delivered with care. Discover how our butchers prefer their filet mignon today. - Extra-trimmed upgraded filet mignon experience - Trimmed twice by our master butchers - A leaner cut of filet - minimal exterior fat - Aged at least 30 days for tenderness - 100% guaranteed to satisfy. Menu Steaks & Chops Protein Beef Meal Course Entrees Meal Time Dinner Preparation Raw Cooking Method Broil, Grill Specialty Bacon wrapped, Gourmet Dietary Need Gluten Free, Low Sodium Steak Cut Filet Mignon Tenderness Very Tender Marbling Moderate Count 8 steaks Weight 5 oz. steaks People Serving serves 8 Thickness 5/8, 3/4, 7/8