Bone In Beef Short Ribs

Make one of today's hottest gourmet cuts of beef at home! Slowly braised to perfection, bone-in beef short ribs are super rich, incredibly juicy, and HUGE on flavor. Omaha Steaks short ribs are cut by our expert butchers to be the best - they're cut English-style with the bone in for insulation and added flavor, and cut consistently exactly 2.5 inches square so they're sure to cook evenly every time. Bone-in with deep, grain-fed beef flavor Aged at least 21 days for extra-tender texture Butcher-cut in a traditional English style Flash frozen after carving for perfect delivery Excellent source of protein Menu Ribs Protein Beef Meal Course Entrees Meal Time Dinner Preparation Raw Cooking Method Sear Roast Dietary Need Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet Count 1,2 pkg. Weight 2 lb. pkgs.