Guatemala Tasting Series

Limited time only! Same coffee. Three methods. Our partners at Finca San Jerónimo have taken a single variety Catuai and processed it three different ways. Located on the slopes of the Atitlán Volcano, Finca San Jerónimo is a regenerative coffee farm known for its commitment to sustainability, biodiversity, and high-quality coffee production.  The farm prioritizes soil health, using organic matter and cover crops to prevent erosion and improve nutrient balance. We could go on and on about Finca San Jerónimo, and can’t wait to share this coffee with you.  Region : Atitlán Process : Washed, Slow Jam, Natural Variety : Catuai Elevation: 1,590-1,800 masl