Lemongrass Balsamic Vinegar - Barrel-Aged

Best uses - Ideal ingredient for Asian foods, fish or poultry, or for an unusual twist to salad dressings and vegetables. Suggested Pairings – Basil, Lemon Description - Beautiful Sauterne colored balsamic made from cooked white grape must, white wine vinegar and lemongrass flavors combines the sweetness of a balsamic with the tart flavors of lemongrass. It is an ideal ingredient for Asian foods, fish or poultry, or for an unusual twist to salad dressings and vegetables. Available in 8.45 oz. (250ml) bottles with a built-in pouring spout. For more size options, Click here