Strawberry Balsamic Vinegar

This dark balsamic vinegar will have you thinking of strawberry muffins or pancakes. It has a velvety texture and a slight fruity sweetness. Best uses – Perfect for finishing stews, risottos, scallops, grilled meats and fish.  It is, of course, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream. Suggested pairings - Lemon and Arbequina This dark balsamic vinegar will have you thinking of strawberry muffins or pancakes. It has a velvety texture and a slight fruity sweetness. Available in 250ml bottles with built-in pour spout.