Neck Roast

Neck Roast

$18.15
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}

As the name implies, the neck roast is taken from the neck of the steer. Since the neck is active part of the animal, there’s a healthy combination of muscle, fat, tendons, and bones. When you take the time to cook this meat low and slow, the tender and flavor is next-level delicious! Our Neck Roasts average 2.50 lbs.

Show More Show Less