Moroccan Glazed Bowls with Berbe Silver Trim

Well known for sardines, seafood, and ceramics, the fishing village of Safi on the Atlantic coast in Morocco is the center for these beauties. Hand-thrown red clay is dried in the sun, fired in 200-year-old kilns, and glazed with rich saturated colors. Finally, they are decorated with beaten Berber silver trim. This art has been handed down over the generations, preserving the heritage of each family's skill. Care Hand-wash only as you want to protect the metal. It is normal to see fine feathering cracks in the glaze