First Harvest Ceremonial Matcha – Japan’s Finest

Experience Japan’s finest first-harvest ceremonial matcha—organic, smooth, and vibrant. A mindful ritual in every cup. Sourced from the top 1% of tea fields in Yokkaichi, Mie Prefecture, Japan, this first-harvest ceremonial matcharepresents the pinnacle of Japanese tea craftsmanship. Made only from the youngest, most tender tea leaves, it offers a vibrant green color, silky texture, and a smooth, balanced flavor profile. ✨ Why This Matcha Is Exceptional Highest Quality Harvest: 100% first flush (shincha) for unmatched freshness and vitality Certified Organic: USDA & JAS Organic certified for purity, safety, and authenticity Flavor Perfection: Bright, creamy, and never bitter—crafted for traditional whisking Nutrient-Rich: Packed with antioxidants, L-Theanine, and chlorophyll to support focus, calm, and recovery 🌱 Pure & Authentic From Japan’s top ceremonial tea fields Stone-ground to preserve delicate flavors and nutrients Free of additives, fillers, and bittern