Decaf Brazil Mimoso

Tasting Notes: Roasted hazelnut, dark chocolate, light citrus Processing: Washed; Swiss Water Decaf Producer:  Ricardo Tavares Location:  Fagenda Mimoso, Oeste Baiano Altitude: 767masl Varietals: Arara, Yellow Catuai Bio: (Provided by Ally Coffee)   Following his father’s footsteps, producer Ricardo Tavares has dedicated his life to the coffee industry. Ricardo’s father began in the roasted coffee business, delivering products to meet the demands of Brazil’s domestic coffee consumption. Ricardo began his own story in the world of coffee business at age 19, when he accompanied his father on a trip to northern Brazil. After returning from the rolling hills of coffee trees, Ricardo decided not to continue his career as an economist and, instead, dedicate himself entirely to the purchase and sale of coffee beans in the interior of Minas Gerais. Ricardo founded the Montesanto Tavares Group in 1998, a holding company that would go on to have an international presence and a fully integrated