Stew Chicken

 Stew chicken is amazing! These chickens are older when processed, which means their meat is tougher, but the taste is out of this world.  Cooking these chickens is best in soups cooked in a slow cooker or Instant pot. These cooking procedures helps tenderize the tough meat and unlock those deeps flavors.  You won't regret making chicken soup out of these amazing birds.   Our chicken is raised out in the sunshine and given fresh green pasture every day. This diet of grass and bugs in addition to non-GMO grain makes for some incredibly nutritious meat.    This is chicken your grandparents would recognize; we strive to keep our meat true to its original nature. That means we leave as much on the chicken as possible, which also means it is tastier and more nutritious. No added salt or any other foreign bodies, this is all natural food.    Cut Options Whole Chicken Cooking up a whole chicken is easier than you might think.  The other day I made chicken and rice in our Instant Pot.  I t