Dandelion Root | C/S Organic Dried Cut and Sifted | Taraxacum Officinale

No Additives, No Fillers, No Binders. 100% Pure Organic Dried Cut and Sifted Dandelion Root Common Uses for Dandelion Root: Help to reduce cholesterol and high blood pressure Supports immune system and fights bacteria Dandelions, also known as Taraxacum officinale, are a type of flowering plant native to Europe, Asia and North America. Although dandelions are often overlooked as mere weeds, they can actually be a useful addition to both your kitchen and your medicine cabinet. Many parts of the dandelion plant are edible, including the roots, leaves, seeds and flowers. Both the root and the greens are packed with health-promoting properties including vitamins, antioxidants (such as silymarin, silibinin, curcumin, berberine and resveratrol), potassium, magnesium, zinc, iron and choline. Dandelion roots may help in reducing cholesterol and high blood pressure, could potentially support liver health, and fights bacteria. Dandelion roots may also help to strengthen bones and promote skin