Taqueria: New-style Fun and Friendly Mexican Cooking

Taqueria: New-style Fun and Friendly Mexican Cooking

$66.00
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Taqueria: New-style Fun and Friendly Mexican CookingAbout the Author PAUL WILSON is one of the world's foremost experts on Latin-American cooking. He is known for taking classic ideas from traditional food cultures and transforming them into contemporary dishes. In Melbourne, he is thought to have created some of the most exciting Mexican food available today. He is also the author of Cantina. Read more

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