Allergy Research Group Buffered Vitamin C Powder

Allergy Research Group Buffered Vitamin C Powder contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium. Whereas ascorbic acid has a pH of about 3, buffering this vitamin with minerals raises the pH to a more neutral acid-alkaline balance which is helpful in sensitive individuals. Buffered vitamin C is absorbed more gradually than ascorbic acid alone, which can help maintain steadier blood levels of vitamin C compared to a rapid spike and decline seen with regular ascorbic acid. Each half teaspoon serving contains more than 1000 mg (1 gram) of ascorbic acid.  Supplement Facts Serving Size: ½ Teaspoon (2.35g) Amount Per Serving ... %Daily Value Vitamin C ... 1.067g ... 1186%(as Ascorbic Acid) Calcium ... 202 mg ... 16%(as Calcium Carbonate) Magnesium ... 107 mg ... 25%(as Magnesium Carbonate) Potassium ... 45 mg ... 1%(as Potassium Carbonate) Other Ingredients: Microcrystalline cellulose. Suggested Use: As a dietary supplement, take ½ heaping teaspoon in