Mexican Hot Chocolate Skulls

Made into the style of calaveras, these Mexican chocolate skulls are spiced with cinnamon and packed into hand woven palm leaf baskets. The cacao beans are grown on a bio-diversified farm in Chiapas and are stone ground before being formed into this chocolate treat. skulls. Enjoy these as a candy on their own or make a cup of frothy Mexican Hot Chocolate using a molinillo and olla de barro.  Baskets are available in teal, fuchsia, or marigold.